Bubbly Spirits
Modern Mixology With Personality
Hi all, I’m Jason Miller, the smile behind Bubbly Spirits, an East Bay based mixology company intentionally crafting cocktails with precision and flair for the past 5 years.
At Bubbly Spirits, we wholeheartedly embrace the modern cocktail movement, infusing each creation with our unique touch, complete with its own name and enthralling backstory. When you indulge in one of our cocktails, you’re not just sipping a drink – you’re embarking on a journey woven with flavors and emotions. Our commitment to advanced techniques is matched only by our dedication to fostering an inviting and hospitable atmosphere, one that ensures everyone feels at home, with no intimidation or pretentiousness.
For us, the essence of the cocktail experience lies in hospitality. We believe that whether you’re a seasoned cocktail enthusiast or a first-time drinker, everyone deserves an exceptional moment with their beverage. Through Bubbly Spirits, we strives to create an environment where every patron feels valued and leaves with an unforgettable, delightful memory.
If You’re Looking For:
A Bartender for your wedding, dinner, private event. We do events of all sizes! From two hundred person weddings to private dinners with ten of your greatest friends.
Cocktail Classes. Shake up your girls’ night out, double/triple/quadruple date, or even corporate icebreaker with an interactive mixology course. Learn to make three drinks and take home the recipes and equipment to recreate them!
A Bar Consultant: Crafting a captivating bar menu can be daunting. Let’s collaborate to enhance the cocktail world together.
Let's plan something
If you have questions about:
- Bartending a wedding: Let’s come up with a menu and headcount to make the best day of your life even better!
- Mixology classes: Contemporary and modern classics, work with specific spirits, basic/intermediate/advanced techniques. We’ll gladly cater the curriculum to your mixology goals.
- Bar consulting: Let us do the brainstorming on your next bar menu. Heck, even ask us about glassware sourcing, making sustainable and fresh ingredients, or training your bartenders.